Archive for January, 2008
A long time ago, I started looking for the ultimate butter cake recipe. You would think something as basic as a butter cake would be easy to master but no, it isn’t. I could never get the proportions, nothing tasted rich enough. And I didn’t want to have those cakes from my neighborhood bakeries as a [...]
Filed under: Cakes | 18 Comments
Pièce de résistance
07Jan08
I’m usually not for show-stopper kinda cakes. I figure as long as it tastes good, I shouldn’t worry too much about how it looks. A few swirls of chocolate ganche, a scattering of rossettes, maybe a dash of sprinkles and dragees… that’s about it. Looks appetizing, tastes great- that’s more than enough for me.
But when you have [...]
Filed under: Cakes, Vegetarian | 28 Comments
